Make cheese cutlets from leftover rice, children will like it. Have you ever eaten chilli curry? You should also try these 5 chilli dishes?

Do you often find yourself with leftover rice and wonder what to do with it? Don't let it go to waste! With just a few simple ingredients, you can transform that leftover rice into mouthwatering cheese cutlets that are sure to be a hit with both kids and adults alike.

Ingredients You'll Need

Before we dive into the recipe, let's gather our ingredients:

Step-by-Step Instructions

Here's how to make these irresistible cheese cutlets:

1. Prepare the Mixture

Start by taking your leftover rice in a mixing bowl. To this, add a generous amount of grated cheese. The cheese will not only add flavor but also help bind the cutlets together. Next, add in the finely chopped vegetables of your choice. This is a great way to sneak in some extra nutrients for the little ones. Season the mixture with salt and pepper according to your taste preferences.

2. Form the Cutlets

Once you have a well-combined mixture, it's time to shape them into cutlets. Take a small portion of the mixture and roll it into a ball. Then, gently flatten it to form a patty shape. Repeat this process until all the mixture is used up.

3. Coat the Cutlets

In a shallow bowl, beat an egg and place the bread crumbs in another bowl. Dip each cutlet into the beaten egg, ensuring it's well-coated, and then coat it with bread crumbs. This will give the cutlets a crispy outer layer when fried.

4. Fry Until Golden Brown

Heat oil in a frying pan over medium heat. Once the oil is hot, carefully place the cutlets into the pan. Fry them until they are golden brown and crispy on both sides, flipping them halfway through. Make sure not to overcrowd the pan, as this can lower the oil temperature and result in soggy cutlets.

5. Serve and Enjoy

Once the cutlets are cooked to perfection, remove them from the pan and place them on a paper towel-lined plate to drain any excess oil. Serve them hot with ketchup, chutney, or any dipping sauce of your choice. Watch as they disappear within minutes!

Try These 5 Chilli Dishes for a Spicy Adventure

Now that you've mastered the art of making cheese cutlets from leftover rice, why not spice things up with some chili dishes? Here are five chili recipes you should definitely try:

1. Chili Con Carne

This classic Mexican dish features hearty beans, ground beef, tomatoes, and spices simmered together to create a flavorful and satisfying meal.

2. Vegetarian Chili

For a meat-free option, try making vegetarian chili using a variety of beans, vegetables, and spices. It's just as delicious and nutritious!

3. White Chicken Chili

Switch things up with this creamy and comforting white chicken chili. Made with tender chicken, white beans, green chilies, and cheese, it's sure to be a crowd-pleaser.

4. Chili Mac and Cheese

Combine two comfort food favorites into one delicious dish with chili mac and cheese. It's the ultimate comfort food indulgence!

5. Chili Cheese Fries

For a fun twist on traditional chili, serve it over crispy french fries and top it with melted cheese, sour cream, and green onions. It's a game day favorite!

Wrap Up

With these tasty cheese cutlets and spicy chili dishes in your recipe repertoire, you'll never be at a loss for what to do with leftovers or how to spice up mealtime. Get creative in the kitchen and enjoy the delicious results!

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